Sunday 30 August 2009

Cheese Soufflé Revisited

PBS had done the world a great service. Without further ado, Julia and the cheese soufflé.

We maintain that we have always loved Julia before "Julia" was in vogue. In fact, about 10 years ago, we found an original imprint of From Julia Child's Kitchen. The conversational style and tolerance for culinary incompetence make it far more accessible than her monumental Mastering the Art.

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